Kitchen Appetizers
Sushi Appetizers
* Raw.
Soup and Salad
Hibachi (Noodles)
With rice noodles, soup and salad
Teriyaki (Grilled)
With rice, soup and salad
Sushi or Sashimi
*Raw. Two pieces Sushi or Sashimi
Entrée From Sushi Bar
(Chef's choice) Served with soup & salad
Maki Roll
Special Roll
*Raw.
Side Item
Yaki Udon or Soba
Katsu
Served with mixed vegetables. Steamed or Fried rice. Add Brown Rice for $2. With a size of Katsu Sauce (2oz)
Poke Bowl
* Contains raw fish or shellfish